Premium Organic Japanese Matcha

Premium Organic Japanese Matcha

3 x 40g Pouches | $0.26 per g | SAVE 25%
$36.00
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Premium Organic Japanese Matcha

Premium Organic Japanese Matcha

$36.00
5.0 | (1 verified reviews)

Shop Premium Organic Japanese Matcha Green Tea Powder (40g). Ceremonial grade, stone-ground, and shade-grown for a rich, smooth flavor. Perfect for lattes.

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SHIPPING INFORMATION

FREE SHIPPING WORLDWIDE AVAILABLE DURING OUR SALE!Β 

  • US:Β 1-2 weeks*
  • UK:Β 1-2Β weeks*
  • Europe:Β 1-2Β weeks*
  • Canada:Β 1-2 weeks*
  • Australia & NZ:Β 1-2Β weeks*
  • Middle East: 2-3 weeks*
  • Asia: 1-3 weeks*
  • South America:Β 3-4Β weeks*

* The estimated delivery times are "estimates" based on recent deliveries andΒ shall not be seen as a guaranteed delivery timeframe.Β WeΒ do our best to ensure that the shipping process works as smooth as possible, but in case of a late delivery - we do not issue a refund.

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RETURNS POLICY

If there is a defect with the product, please contact us by email within 7 days of receiving the item. After contacting us, we kindly ask that you return the item within 10 days.

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Product Description

Premium Organic Japanese Matcha Green Tea Powder

Elevate your daily routine with our Premium Organic Japanese Matcha. Sourced directly from organic tea gardens in Japan, our matcha is shade-grown and stone-ground to preserve its vibrant green color and potent nutrients. Unlike culinary grades, our Ceremonial Grade powder offers a smooth, creamy texture with a rich earthy flavor and distinct natural sweetnessβ€”never bitter.

Product Highlights:

  • Authentic Origin: Sourced from organic Japanese tea gardens.

  • Ceremonial Grade Quality: Made from the youngest, finest leaves for the smoothest taste.

  • Stone-Ground: Traditional grinding methods ensure a fine, clump-free powder.

  • Versatile: Perfect for traditional whisking, iced lattes, healthy smoothies, or baking.

What's Inside:

  • Net Weight: 40g (Resealable pouch)

  • Ingredients: 100% Organic Green Tea Powder

How to Enjoy:

  1. Traditional: Whisk 1-2 teaspoons with hot water (80Β°C/175Β°F, not boiling) using a bamboo whisk until frothy.

  2. Modern: Blend into smoothies or whisk into warm milk for a delicious Matcha Latte.

Storage: Keep sealed in a cool, dry place away from direct sunlight to maintain freshness and vibrant color.